Calendar

Friday
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Crudo Italiano

Andrea presents superbly fresh seafood crudo specials. From scallops to yellowfin ahi, Chef Chris prepares seasonal raw specials with Italian simplicity, using the finest cold-pressed extra-virgin olive oil, salt and citrus.

Available daily

[{"StartDate":"4/2/2020","EndDate":"4/2/2020"}]
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at 6:00 pm - 10:00 pm
DAOU Wine Dinner

For one night only, brothers and DAOU Vineyard proprietors Georges and Daniel Daou invite wine enthusiasts to share in a seasonally inspired multi-course wine dinner prepared by Andrea’s Chef de Cuisine Chris Simons.

TICKETS

As an exclusive offer to guests joining us for the DAOU event, we invite you to extend your evening with a Bungalow stay on Thursday, April 2, with rates starting at $395.

Booking link will be shared in confirmation email of ticket purchase.

Menu coming soon!

[{"StartDate":"4/12/2020","EndDate":"4/12/2020"}]
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from 12:00 pm - 10:00 pm
Easter

Andrea proudly presents a traditional Easter feast with a prix fixe tasting menu from Chef Simons. Enjoy his award-winning Northern Italian cuisine, along with fine wines from regions throughout Italy. Bring the whole family, and join us for a four-course lunch dinner.

Lunch: from noon – 3 p.m.; Dinner: from 5 – 9 p.m.

$135* per adult, $65* per child under 12. Wine pairings available for an additional $65*. Pricing excludes tax and service charge.

Menu coming soon!

RESERVATIONS

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from 6:00 pm - 9:00 pm
LIVE MUSIC

Complement a great evening of food and wine with the sounds of our live guitarist every night during dinnertime. 

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at 6:30 pm - 10:30 pm
LIVE PIANO AT GREAT ROOM SOCIAL LOUNGE
Weekends never sounded this good. Every Thursday through Saturday evening, a live pianist serenades the Great Room Social Lounge as you sip and savor craft cocktails, wine and small bites.
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Menu Espresso

Andrea, locally and nationally celebrated as one of the finest Italian restaurants, invites you to stop by Fridays through Sundays for a quick lunch. For just $45* per person, enjoy our three-course menu espresso (express menu) served in 45 minutes or less.

Pricing excludes tax and service charge.

[{"StartDate":"5/10/2020","EndDate":"5/10/2020"}]
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from 12:00 pm - 10:00 pm
Mother's Day

In celebration of mamas near and far, Chef Chris Simons collaborated with his own mother to create a magnificent four-course, prix fixe menu from noon to 10 p.m. featuring only the freshest, most flavorful local ingredients of the season. Bring the whole family, and treat your mom to a Mother’s Day meal she’ll never forget.

$135* per person and $65* per child under 12. Pricing excludes tax and service charge. Wine pairings available for an additional $65*.

Tickets & menu coming soon!

[{"StartDate":"5/8/2020","EndDate":"5/10/2020"}]
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Mother's Day Weekend Tea Moderno

Celebrate Mother’s Day in the ocean-view Great Room Social Lounge, and treat her to a modern twist on the time-honored tradition of gathering for English Afternoon Tea. Sip contemporary blends featuring classic selections and emerging tea markets, while noshing savory and sweet Italian-inspired small bites. Tea-based cocktails and sparkling wines available à la carte.

Friday, May 8 – Sunday, May 10 in the Great Room Social Lounge

$75* per adult and $55* per child under age 12. Pricing excludes tax and service charge.

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from 5:00 pm - 7:00 pm
Seven 'Til Seven Social Hour

As the sun sets along Newport Coast, the Great Room Social Lounge serves up a featured selection of $7 cocktails and wines by the glass, as well as $7 Margherita pizzas, daily from 5-7 p.m.

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THE ART OF PASTA MAKING

Learn how to make traditional Italian egg-based pasta dough in the Andrea pasta kitchen. Join our in-house pastaia for one hour of hands-on instruction and two delicious courses…made by you!

Lunch: $150 per person
Available Fridays - Sundays from 11 a.m. - 12 p.m.

Dinner: $175 per person
*Includes appetizer
Available Wednesdays - Sundays from 4:30 - 5:30 p.m.

Maximum of 3 people per class. Pricing excludes tax and service charge. Advance reservations required by calling 844.445.2183.