Calendar

Tuesday
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from 5:00 pm - 7:00 pm
$5 at Five

Join us in the Bar any day of the week to enjoy a selection of $5 wines by the glass from 5 -7 p.m.

[{"StartDate":"12/24/2017","EndDate":"12/25/2017"}]
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Christmas

An Italian holiday festa comes to Andrea on Christmas Eve from 5 to 10 p.m. On Christmas Day, Andrea features an all-day special menu from noon to 10 p.m. with a variety of holiday dishes served in the oceanview dining room.

Sunday, December 24 and Monday, December 25 for $140* per adult, $200 per adult with wine pairing.

Please call 877-563-5102 to make a reservation.

VIEW THE MENU

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from 6:00 pm - 9:00 pm
LIVE MUSIC

Complement a great evening of food and wine with the sounds of our live guitarist every night during dinnertime. 

[{"StartDate":"12/31/2017","EndDate":"12/31/2017"}]
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starting at 5:00 pm
New Year's Eve

Chef Troy presents “Il Cenone,” the Italian Gala, with a four-course menu and two dinner seating options from 5–7 p.m. or from 8:30 p.m. – 1 a.m.

Sunday, December 31, 2017. Early seating from 5–7 p.m. for $170* per adult without wine pairing and $235* per adult with wine pairing. Late seating from 8:30 p.m. – 1 a.m. for $235* per adult without wine pairing and $300* per adult with wine pairing.

Please call 877-563-5102 to make a reservation.

VIEW THE MENU - Early Seating

VIEW THE MENU - Late Seating

[{"StartDate":"12/31/2017","EndDate":"12/31/2017"}]
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starting at 6:00 pm
New Year's Eve in the Great Room

Celebrate the new year in the Great Room Social Lounge with live music, creative cocktails, small bites, a midnight balloon drop and a complimentary Prosecco toast.

Sunday, December 31 starting at 6 p.m.; complimentary for Resort guests or $50* per non-resort guest.

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at 11:00 am
THE ART OF PASTA MAKING

Learn how to make traditional Italian egg-based pasta dough in the Andrea Ristorante pasta kitchen. Join our in-house pastaia for one hour of hands-on instruction and a delicious two-course lunch…made by you!

Available Wednesdays through Saturdays at 11 a.m. for $120 per person. Maximum of 3 people per class. Advance reservations required by calling 844.445.2183. Pricing excludes tax and service charge.

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White Truffle Menu

Andrea celebrates an exquisite delicacy from Alba, Italy, with seasonal á la carte dishes. Heralded as “the diamond of the kitchen,” white truffles still maintain haute cuisine status in the culinary world. Á la carte servings available at market price, based upon availability.

Available October through December.

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