Calendar

Saturday
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from 5:00 pm - 7:00 pm
$5 at Five

Join us in the Bar any day of the week to enjoy a selection of $5 wines by the glass from 5 -7 p.m.

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Christmas

An Italian holiday festa comes to Andrea on Christmas Eve. On Christmas Day, Andrea features an all-day special menu with a variety of holiday dishes served in the oceanview dining room.

December 24, 5 - 10 p.m.
December 25, 12 - 10 p.m.

$145* per adult or $205* with wine pairing. Pricing excludes tax and service charge.

Call 844.445.2183 for reservations.

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from 6:00 pm - 9:00 pm
LIVE MUSIC

Complement a great evening of food and wine with the sounds of our live guitarist every night during dinnertime. 

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Menu Espresso

Andrea, locally and nationally celebrated as one of the finest Italian restaurants, invites you to stop by Fridays through Sundays for a quick lunch. For just $39* per person, enjoy our three-course menu espresso (express menu) served in 45 minutes or less.

Pricing excludes tax and service charge.

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New Year's Eve

Our Andrea chef presents “Il Cenone,” the Italian Gala, with a four-course menu.

Monday, December 31 for $225* per adult without wine pairing or $300* per adult with wine pairing. Pricing excludes tax and service charge.

Call 844.445.2183 for reservations.

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starting at 6:00 pm
New Year's Eve in the Great Room Social Lounge

Get your glitz and glamour on this New Year's Eve at the Great Room Social Lounge Prohibition Party!

We’ll be taking you back to the roaring twenties and age of the speakeasy for an opulent evening of revelry. Dance the night away with a live jazz band and festive balloon drop at midnight along with creative cocktails and small bites.

Ladies, dress in your best flappers, and gentlemen, bring out your dapper suits.

Monday, December 31 starting at 6 p.m.
Available to guests ages 21 and older. Complimentary for Resort guests or $50* per non-resort guest. 
*Pricing excludes tax and service charge.

PURCHASE TICKETS

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Newport Beach Restaurant Week

Get a taste of some of the best dishes during Newport Beach Restaurant Week! From January 14-27, 2018, stop by Andrea for a two-course prix fixe lunch menu including pumpkin ravioli and wild salmon. 

$25 per person, excluding tax, alcohol and service charge. Call 877-563-5102 to make a reservation.

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THE ART OF PASTA MAKING

Learn how to make traditional Italian egg-based pasta dough in the Andrea pasta kitchen. Join our in-house pastaia for one hour of hands-on instruction and two delicious courses…made by you!

Lunch: $125 per person
Available Fridays - Sundays from 11 a.m. - 12 p.m.

Dinner: $150 per person
*Includes appetizer
Available Wednesdays - Sundays from 4:30 - 5:30 p.m.

Maximum of 3 people per class. Pricing excludes tax and service charge. Advance reservations required by calling 844.445.2183. 

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White Truffle Menu

Available October - December 2018

Andrea celebrates an exquisite delicacy from Alba, Italy, with seasonal à la carte dishes. Heralded as “the diamond of the kitchen,” white truffles still maintain haute cuisine status in the culinary world. À la carte servings available at market price, based upon availability.

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